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Types of Hobs

A hob (known as a stove top in North America) is a cooking appliance that heats up pans by using electricity or flames. There are a variety of hobs. You can pick the one that best suits your kitchen and design.

Induction hobs come with flat ceramic surfaces and a range of four or five zones to heat your pans. Modern touch-operated designs are elegant and stylish, and easy to clean.

Ceramic hobs

Ceramic hobs can give your kitchen a modern, sleek look. The flat glass-ceramic surfaces can be easy to clean and can quickly be cleaned if spills or splatters occur. They also heat up very quickly and are energy efficient and can help lower your electric bill. However, one drawback of ceramic hobs is that they tend to be slow in changing temperature settings which can be a problem when cooking food that requires a quick reduction or increase in heat.

Electric hobs are made of an uncooked plate that is heated by electric elements underneath. They can be individually controlled using rotary knobs and notched to the power level you require. You can even use the boost feature to increase the temperature of a single area. Ceramic hobs hold heat extremely well, so even after they have been turned off, they will still be hot to the touch. It's important to install ceramic hobs in a place that is away from flammable items and away from children's reach.

The benefit of this type of hob is that it can be put in on a variety of worktops, including laminate, solid wood and granite. It is also relatively affordable and is an excellent option for those trying to replace your old hobs without spending too much money. Like all appliances, they must be properly installed and connected to the mains. We recommend hiring an electrician to ensure that your new hobs are safe to use.

The downside to this kind of hob is that it's sensitive to the size of the pan and shape. You'll need cookware that's either the exact dimensions as the element or that can fit comfortably into each heating zone on the hob. If the cookware isn't the same dimensions as the element, it won't recognize it and won't be able to heat the bottom of the pan. This could result in inconsistent results in cooking and makes the hob less energy efficient.

Gas on glass hobs

Gas-powered glass hobs have a sleek, modern aesthetic. While they can be more expensive than electric models and may require professional installation, they typically take less time to heat up. It's not uncommon for a complete pan of water to boil in four minutes or less. This kind of hob is a great choice for cooks who wish to limit the amount of heat is produced. Glass hobs are more prone to damage and require more frequent cleaning since they tend to build up grease and sludge.

One of the best examples of a gas-on-glass model is this Bertazzoni hob, which boasts four black monobloc burners, each with precise metal control knobs for a an elegant and sophisticated look. The wok ring has a power of 4kW to allow for more versatility and the pan supports are dishwasher safe.

Another highly recommended model is this Bosch gas hob, which is a stylish slab of toughened glass with advanced cooking technology. The dual ring design on the left side of the hob and oven has an inner flame that doubles to promote improvement in uniform heat distribution which speeds up cooking times. It also comes with a handy power level indicator, which helps to regulate the precise temperature of your flame. You can choose from nine preset settings, such as the highest setting for sear steaks, and a low one for scrambled eggs.

Our testers also liked the controls, as they were easy to use and intuitive. A few minor drawbacks include the fact that you must physically press the controls nine times to get to the highest temperature and it may be difficult to see the status of the burners through the glass.

Some of the best hobs gas on glass hobs can be found at affordable prices, such as this Neff model. Although it's unlikely to be a winner of any design awards however, it serves the purpose well and can be a fantastic addition to your kitchen at just 120 pounds.

Electric hobs

Electric hobs are ideal for modern homes. Not only do they offer an elegant design that fits in with the rest of your kitchen, but they also provide advanced functionality that is safer, more efficient ovens and hobs uk efficient in energy use than their predecessors.

One of the most sought-after electric hobs is the ceramic glass hob. They're made with a sleek, polished, glazed finish. They also have an easy-to-clean surface that is resistant to smudges or scratches. These hobs are also fitted with a power booster function that allows you to increase the heat for a short time.

Induction hobs are another electric hob that is ideal for modern homes. Induction hobs cook your food directly using electromagnetic fields, unlike traditional gas and electric plates. They are therefore more energy efficient and provide precise temperature control. They require a particular kind of pan and can be costly to set up.

Gas on glass hobs are another great option for modern homes. It has a burner underneath the glass, which is flat, like a traditional gas stove. However it's shatterproof and heatproof, so it's much easier to clean than standard tempered glass. A lot of these hobs have a 'hot surface indicator', which informs you when the hob is hot.

While gas hobs are still a popular option for many home cooks however, they can be noisy and difficult to clean. The flame can also be difficult to control and can take a long time to heat up and cool off. On the other hand electric hobs are energy-efficient and simpler to clean.

For the ultimate in modern efficiency You can even find electric hobs that are compatible with LPG gas. This lets you switch between various fuel sources, so you'll be able to suit your lifestyle. It is important to note that these hobs will require installation by a registered gas safe engineer and will require an appropriate cable of 6mm in your kitchen. They're not suitable for those with pacemakers, since the electromagnetic field can interfere with them.

Induction hobs

Copper coils run an alternating electric current under the glass surface of an induction hob. When an induction-compatible plate is placed on the hob the coils generate magnetic fields which directly heat the pan instead of heating the surface of the worktop or heated plate. Induction hobs are very efficient in energy use, since they don't use any heat.

There are a variety of models of an induction hob that range from basic ones with a single cooking zone with rings to more advanced multi-zoned hobs with up to six zones and allow you to cook multiple pots at once on a Flex zone. Some of these models come with a touch slider control that looks very similar to the way you use on an iPhone. Simply swipe your finger across the power bar located in the middle to choose the desired temperature, left to right increases the heat and right to left decreases it. Some models have pre-programmed settings for specific recipes or food types that can help you save time and effort in the kitchen.

Induction hobs tend to be more expensive than ceramic hobs, however they are thought to be more efficient in the long run because they heat up quicker and have a smaller area to heat up, which can help you save on energy bills. They also cool quicker and feature a safer design that doesn't have hot plates, which makes them perfect for families with children or older people who live in the house. However, they do produce magnetic fields that can affect medical devices, such as pacemakers, therefore it is essential to center your pans over the burner and avoid placing small pans on large burners.

Like all electric hobs, you'll have to clean your induction hob frequently, since food particles and other debris can build up over time. You can use a standard oven cleaner or invest in a professional one to keep your hob in good condition and shiny for longer. Avoid using any abrasive cleaning product or a scouring pad on your stove since they could scratch the surface.